Don’t forget the pinch of salt that really makes it sparkle. Banana-Nut will sooth any cravings for quick bread or muffins, with mashed banana and sticky peanut butter blended in, crowned by even more crunchy toasted nuts. Lemon Drop is another option made for citrus lovers, keeping it simple with fresh zest and a tangy, creamy vanilla yogurt. Moving on to more fruity flavors, Orange Zinger is guaranteed to wake you up with energetic, zesty orange zest, spicy crystallized ginger, and a dash of sunny yellow turmeric. Carrot Cake takes shape with naturally sweet carrot puree, warm spices, and chewy raisins mingling throughout the mix. Nutty almond extract gives it a marzipan-like quality, paying homage to the traditional decor. Pitaya Princess Cake paints the Swedish pastry with a shock of bright pink pitaya puree. Lightly sweetened yogurt swirls throughout to take the place of more sugary icing. Starting with some bakery inspiration, Red Velvet gets its alluring hue from pureed beets, but tastes only of buttery cake with a touch of cocoa. The most difficult decision here will be deciding which one to eat first! These are just the right size for a light snack or healthy treat, anywhere, anytime. Each BPA-free container holds 3 ounces with a patented lid and hollow silicone seal system to lock in freshness and prevent leakage. The Popit! Baby Food Storage Set is ideal for making a full rainbow of bold chia puddings to suit every mood. While the effortless base starts the same, the end results are uniquely delicious. By breaking it down into separate, single-serving containers, you get that same convenience with the flexibility to infuse each sweet spoonful with completely different flavors. Cool and creamy, it’s an ideal healthy treat to eat on the fly, straight out of the fridge or on the go. Mix it up en masse, chill, and enjoy as desired for a full week. That’s where a bit of meal planning wisdom comes in, with a bit of help from our friends at Popit!īig batch advanced prep is a big part of the appeal for chia pudding. Of course, plain old vanilla does get dull after so many big bowlfuls. For a quick fix full of fiber, protein, and brain-boosting omega-3’s, the tiny seed just can’t be beat. Chia pudding is a perennial staple around here, appearing on the menu as breakfasts, snacks, lunches, and desserts alike.
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